Breadtopia Reader Enters Bread Baking Contest

How’s that for a captivating headline? I hope that when AP and Reuters picks this story up, they give me some credit for breaking it. Seriously though, a huge congratulations is in order to Jean from Minnesota for entering the St. Paul Bread Club bread baking contest. She sent me a recap of her experiences…

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Of Pies & Bread – New Videos Posted

In celebration of Spring, which always seems a long time coming here in the Midwest, I’ve posted a video of Denyce making an  awesome strawberry rhubarb pie. As the former owner/operator of Busy Bee Bakery, she does have a knack for making fine things consisting primarily of flour, sugar and butter. A warning is in…

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A Cautionary (and Humorous) Baking Note

Bread baking recipes often call for spritzing your bread with water to help get a crackly crust. Sometimes they will also caution you against accidentally spritzing the oven light bulb which can cause it to explode. I always assumed that was about the extent of the potential hazards… until I received the following email from…

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