5 out of 5 based on 1 customer rating
(1 customer review)


Baguette Pan from USA Pan

Made in USA

In stock

Product Description

Baguette Pan from USA Pan

Savor the aroma of fresh french baguettes straight from your oven to table!

Constructed of aluminized steel, the material of choice for commercial bakeries and has 3 wells to allow for baking 3 loaves of bread at a time. The perforation allows air to circulate around the bread creating a beautiful golden crust. The metal thickness of this pan has been selected to allow for even heat distribution and maximum service life.

  • Perforated for a crisp golden crust.
  • Made of aluminized steel, will not rust.
  • Safe and natural non-stick silicone coating. FDA approved and does not contain PTFE’s or PFOA’s.
  • Manufactured by the world’s largest producer of commercial bakeware
  • Limited lifetime warranty
  • Hand wash only

Dimensions: 9.5″ x 16″ x 1″

USA Pan – The Best Products in Bakeware

The Best Bakeware

USA Pan has been developed by the world’s largest manufacturer of
industrial bakeware and has been providing the world’s leading
commercial bakeries with the highest quality baking pans for over 50
years. Whether it is superior pan materials, methods of manufacturing
or overall design features, when you purchase from USA Pan you are
buying products that meet industrial standards for innovation,
quiality and durability. Put simply, these pans are the best available
and are proudly produced in the USA

The Best Standards

USA Pan bakeware has been designed with many of the same standard
features of industrial baking pans. Each pan is constructed of
aluminized steel*, the material of choice for commercial bakeries.
Metal thicknesses have been selected that allow even heat distribution
and maximum service life. Our pans also use steel wires in the rim
construction of most pans to provide additional strength and resist
warping. USA Pan uses 65% recycled Steel to manufacture our products.

The Best Coating

Each pan is coated with AMERICOAT© Plus, a proprietary silicone
coating that nearly all commercial bakers prefer over dark non-stick
coatings. Our clear non-stick, environmentally friendly coating is
specifically formulated for superior baking and is easily cleaned.
AMERICOAT© Plus coating does not contain PTFE or PFOA.

The Best Design

Another unique feature of USA Pan bakeware is the fluted surface
design. This surface maximizes pan strength and prevents warping,
denting, and other effects of everyday use. The fluted surface
facilitates air circulation which translates into an evenly-baked
product that is easily released.

*Hard anodized pans are made from aluminum.

Baguette Pan

*Order $75 or More, & Shipping is Free! (applies to lower 48 States)

Additional Information

Weight 3 lbs
Dimensions .1 x .1 x .1 in

1 review for Baguette Pan

  1. 5 out of 5


    The best there is! I have pretty much all the USA pans for my baking. I have a complete cabinetry area to hold them all. I feel they are the very best and are made in AMERICA!!! Every thing comes out of the USA pans without sticking and breaking. The baguette pan produces professional results and everyone raves how they look like I just picked them up fresh from the bakery. The only difference is that I use everything organic and I know that there are no additives or artificial or GMO’s or chemicals in my bread!!!!!!! That also goes for my cakes, muffins, and all baked goods. They may seem a little expensive, but you get what you pay for, and these will be handed down to future generations. They are simply the best I have used in all my 50 years of baking and believe me I’ve had a lot of different pans over the years. I no longer waste my time using other pans.

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