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Einkorn Wheat Bavarian Crepes
Bavarian Crepes, a very thin pancake-like dessert, are typically made from wheat flour or buckwheat flour, smeared with a sweet spread, rolled, and finished with your topping of choice (fruit, chocolate and/or whipped cream). We like to make them using our easy-to-use pancake mix, which features Einkorn whole wheat flour, then fill the crepes with whatever jam we have in the fridge and top with real maple syrup.
See also: Eric’s Sourdough Waffles
Einkorn Wheat Bavarian Crepes
Ingredients
Instructions
Einkorn Wheat Bavarian Crepes