Carriers no longer guarantee delivery times. We suggest ordering by Dec. 15th for delivery by the 24th.

Tipo 00 Strong White Flour

$8.05$95.55

Perfect for pizza and pasta

NOTE: We are temporarily not allowed to call this product “certified organic”. Just prior to the COVID-19 crisis, Breadtopia moved to a new facility and now, due to health safety concerns, all organic certification inspections have been put on hold in our area. Our prior facility was certified organic and our new one will be as soon as inspections begin again. Until that time, know that we are still sourcing exactly the same certified organic grains from the same producers we always have, and we are packaging and milling with the same procedures we have always used. We just can’t call it “certified organic” until we can get our new facility inspected and certified.

(3 customer reviews)
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3, 10 and 50 lb bags

Sourdough Pizza Crust with mostly Tipo 00 flour. Click Image for Recipe.

Strong Italian style flour with an American twist. Perfect for pizza and pasta. Also excellent for focaccia, baguettes, gnocchi, crackers and more.

Finely milled from the highest quality Dark Northern Spring Wheat grown in deep volcanic soil. The “00” refers to the texture of the flour. 00 is very fine.

Specs:

  • Protein: 13.2%
  • Ash: 0.55%
  • Non-GMO
  • No enrichments or additives

Storage:  We recommend keeping your flour in airtight packaging or container and storing in a cool place (65°F and 60% humidity is ideal). The flour will keep for 6 months to a year under these storage conditions.

Tipo 00 Strong White Flour

  1. Colleen Rush

    WOW I am getting MORE BREAD from my recipe! My whole kitchen is happier with this flour. What a lovely flavor and function from a very fine product!

  2. dawne woodley (verified owner)

    This flour makes the absolute best ciabata loaves.Delivery was fast….highly recommended vendor.

  3. P (verified owner)

    Enjoying it so far! With this, combined with the diastatic malt powder, I’ve been making my best pizzas yet. Tried Janie’s Mill artisan flour before this, and this flour from Breadtopia definitely stacks up well. Shipping was extremely fast and surprisingly cheap. Thanks!

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