Every couple weeks or so, we send out a little roundup of new recipes, techniques, and tutorials that we’ve recently posted on the site. Occasionally we announce exclusive giveaways to newsletter subscribers as well. We won’t spam you with ads or share or sell your email address. Every email we send has a 1-click unsubscribe link if you decide it’s not for you.
Blistering
Crispy bubbles that sometimes form on the crust of an artisan-style sourdough bread. Blistering is increased with a cold final proof and more refined flour in the dough relative to whole grain flour.
Blistering