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A bench knife is one of the essential tools of bread bakers. The dough scraper bench knife is the ideal tool for dividing dough and for lifting and turning soft bread doughs and pastry. Also a fantastic tool for scraping excess flour and stuck dough from your work surface, speeding clean up. This one will get the job done for as long as you own it.
Stainless steel with comfortable non-slip resin handle. NSF certified.
Overall dimensions: 6″ wide x 4 1/2″ high.
MADE IN USA by Dexter Russell, proud maker of cutlery and kitchen tools since 1818. Guaranteed for life.
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