Free Shipping Eligible
in the lower 48 USA for orders totaling over $75.
Victoria Dutch Oven & Combo Bread Baker
$89.00
In stock
We did our due diligence on the cast iron bread baker scene, and we emerged with a real keeper: the Victoria Dutch Oven and Combo Baker is a true diplomat of cast iron cookers, achieving a well-balanced union of cost, weight and performance.
It surpasses expectations as a dutch oven — capable of housing both a batard and boule — but this baker truly shines when it’s turned upside down. When inverted (as your loaf bakes in the “lid”), the curvature of the “base” is perfect for shoring up a wet dough from pancaking out, and low enough to allow for easy scoring. It’s also relatively light given its 6 qt capacity (a huge plus for those who may lack the grip and dexterity to safely remove a 500-degree SUV from the oven).
So if you’re thinking of going cast iron, she’s your gal. She’s versatile, reliable, practically immortal, and whether it’s in the kitchen or a fiery coal hole down by the river, this baker will serve you well for many loaves and many lifetimes.
- Bigger loop handles for increased stability in oven mitts
- Seasoned with 100% Kosher certified, non-GMO flaxseed oil
- Holds in steam like a champ.
- No PTFE, PFOAS or other synthetic chemicals
- Made in Colombia since 1939
Specs: 13.4″L x 10.6″W x 6.4″H. 16lbs
