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Artisan Style Gluten Free Bread
I had given up on baking good gluten free bread at home until I found this gluten free bread flour mix. It uses no gums, doesn’t require eggs, and allows you to make a crusty, artisan style loaf of bread that comes as close as I’ve experienced to regular wheat bread.
After aggressively vetting this recipe with a number of gluten intolerant friends, we decided it was time to launch a gluten free section on Breadtopia to showcase this flour along with its sister gluten free all purpose flour mix to cover most gluten free baking needs.
The loaf of bread in the video below is a simple enriched bread. You can make 3 medium artisan-style loaves from a 2 lb bag of flour.
If you decide to make sandwich bread in a loaf pan, you should scale up the recipe by 1.5 to 2 times, depending on the size of your pan and how much you want the bread to crest over the rim of the pan.
Artisan Style Gluten Free Bread
This artisan style gluten free bread has a fantastic texture and delicious flavor. It also mixes up quickly and can be baked into various shapes and styles.
Ingredients
This recipe works best when the ingredients are weighed out precisely using a digital scale.
Instructions
Notes
* Breadtopia's gluten free bread flour has sodium in it already so there is no need for added salt in the dough.
** Not all instant yeast is gluten free. Check labels and the manufacturer's website for this info.
Here are some additional recipes that use Breadtopia’s gluten free bread flour:
Gluten Free Pizza
Gluten Free Sourdough Bread
Gluten Free Dinner Rolls
Shopping List
Gluten Free Bread Flour
Danish Dough Whisk — Large
Stainless Steel Mixing Bowls — Set of 3
$39.99Round Rattan Proofing Basket
Bowl Covers (5 pcs)
Bread Lame
Emile Henry Bread Cloche
Breadtopia’s Choice Kitchen Scale
$18.00Round Proofing Basket Liner
$3.50Artisan Style Gluten Free Bread